Menu
Our culinary proposals for the entire table
Signature dishes
of the Chef
Retracing important milestones and places experienced.
5 courses
Menu for the entire table
TASTING
Wine tasting 3 glasses and 1 distillate euro 45,00 for person
Alchimie
A succession of subjects, fish and meats, herbs and vegetables grown by us, on our Le Pacche Farm.
8 Courses
menu for the entire table
TASTING
Wine tasting 4 glasses euro 50,00 for person
Alchimie
A succession of subjects, fish and meats, herbs and vegetables grown by us, on our Le Pacche Farm.
10 Courses
menu for the entire table
TASTING
Wine tasting 5 glasses euro 60,00 for person
Le Pacche
Vegetarian Menù
9 courses
menu for the entire table
TASTING
Wine tasting 5 glasses euro 60,00 for person
Signature dishes
of the Chef
Retracing important milestones and places experienced.
5 courses
Menu for the entire table
TASTING
Wine tasting 3 glasses and 1 distillate euro 45,00 for person
Alchimie
A succession of subjects, fish and meats, herbs and vegetables grown by us, on our Le Pacche Farm.
8 Courses
menu for the entire table
TASTING
Wine tasting 4 glasses euro 50,00 for person
Alchimie
A succession of subjects, fish and meats, herbs and vegetables grown by us, on our Le Pacche Farm.
10 Courses
menu for the entire table
TASTING
Wine tasting 5 glasses euro 60,00 for person
Le Pacche
Vegetarian Menu
9 courses
menu for the entire table
TASTING
Wine tasting 5 glasses euro 60,00 for person
We apologize but we cannot guarantee the complete absence of some ingredients or contamination in case of severe allergies or celiac disease.
Please advise at the time of booking.
Our dishes are designed and elaborated to have a balance of elements, changing or removing even one ingredient would ruin the thought-out result.
In case there is no total openness to excitement and surprises you can choose from our a la carte dishes.
a La carte
-
minimun 3 courses
Our dishes are designed and elaborated to have a balance of elements, changing or removing even one ingredient would ruin the thought-out result.
In case there is no total openness to excitement and surprises you can choose from our a la carte dishes.
a La carte
-
minimun 3 courses
Fasolato s.r.l.
P.IVA 03707160242
Timetables
LUNCH - Saturday and Sunday
from 12,45 AM to 1,45 PM
DINNER - from Wednesday to Sunday
From 7,45 PM to 9,30 PM
CLOSING SHIFT
Monday and Tuesday
